Ciderology (DELICIOUS APPLE BEVERAGES) with Gabe Cook
How ya like them apples?! Well, liquified. And fermented. Author, podcaster, cider-maker and globally lauded beverage historian Gabe Cook, aka The Ciderologist, is an enthusiastic champion of this tragically overlooked drink, and he joins with a bushel full of facts, well-spun yarns and tasting tips. Belly up for a foaming glass of friendly competition, bucolic farmhouses, DIY cider tips, film flam busters, cider recommendations from a pro, and a little ASMR. Cider: that cool friend in the corner who is too shy to boast about itself, so its wingman speaks up.
Listen via Stitcher, Apple Podcasts, Spotify or wherever you get podcasts.
Gabe’s Website: The Ciderologist
Follow him on Twitter and Instagram
His first book, Ciderology
His NEW book, Modern British Ciders
A donation went to Tiny Changes
More links you may enjoy:
Prohibition and anti-cider propaganda
Grafting: a head transplant for trees
More DIY info: Making Hard Cider at Home
What the Queen o’ England drinks
Toxic masculinity and fruit habits
Sugar content in popular ciders
Cider houses/brands Gabe mentioned:
He was drinking
Ologies info:
Transcripts & bleeped episodes
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Sound editing by Jarrett Sleeper of MindJam Media & Steven Ray Morris
Transcripts by Emily White of The Wordary
Website by Kelly R. Dwyer